Skip to main content
Staff Pick
Taste of Home Easy Everyday Vegetarian Cookbook: 297 fresh, delicious meat-less recipes for everyday meals  (Taste of Home Vegetarian)

Taste of Home Easy Everyday Vegetarian Cookbook: 297 fresh, delicious meat-less recipes for everyday meals (Taste of Home Vegetarian)

Current price: $19.99
Publication Date: December 26th, 2023
Publisher:
Trusted Media Brands
ISBN:
9781621459804
Pages:
320
Usually Ships in 1 to 5 Days

Staff Reviews

See hundreds of sensational options.

— Five Books Reviewed in Five Words

Description

Whether you follow a plant-based diet or just enjoy an occasional Meatless Monday, you’re sure to love these tantalizing dishes. Featuring more than 290 family-friendly recipes, this follow-up to the popular Vegetarian Made Easy cookbook serves up even more meatless dishes that’ll keep everyone asking for seconds.

Look inside, and you’ll find everything you need to set a fresh, flavorful meal on the table—from mouthwatering Instant Pot and slow-cooked sensations to colorful casseroles and other hearty entrees. A special bonus chapter includes Taste of Home’s top-rated vegan dishes, and a Meat-Lover callout offers easy recipe additions sure to satisfy the beef- and poultry-fanatics at your table.

No matter how (or how often) you go meatless, Easy Everyday Vegetarian Cookbook makes it a snap to satisfy everyone. Start creating tasty wholesome meals today and begin (or continue) your vegetarian journey!

  • 290+ recipes and 250+ photos
  • Delicious choices for dinner, lunch, breakfast and more
  • Bonus chapter of vegan recipes
  • Six at-a-glance icons: Freezer-Friendly; Five Ingredient; Fast Fix (ready in 30 minutes or less); Slow Cooker; and Instant Pot/Pressure Cooker and Air Fryer
  • Handy meat-lover chart highlighting dishes where beef, chicken, ham or sausage can easily be added
  • Helpful cooking tips from the Taste of Home Test Kitchen sprinkled throughout.
  • Prep & cook times provided for every dish, plus handy nutrition facts, and diabetic exchanges where applicable

CHAPTERS
Must-Try Main Dishes
Pizza & Pasta Favorites
Burgers, Sandwiches & Wraps
Grain Dishes & Bowls
Heartwarming Soups
Sides & Salads
Brunch Time
Small Bites & Snacks
Room for Dessert
Bonus: Vegan
Index
Meat Lover Options
RECIPES
Feta Bruschetta
Spicy Edamame
Sweet Potato Lentil Stew
Creamy Vegan Cauliflower Soup
Chickepea & Potato Curry
Crispy Tofu with Black Pepper Sauce
Fire-Roasted Tomato Minestrone
Simple Vegetarian Slow-Cooked Beans
Greek Couscous Salad
Corn, Rice & Bean Burritos
All-Veggie Lasagna
Stir-Fry Rice Bowl
Herbed Artichoke Cheese Tortellini
Grilled Goat Cheese & Arugula Sandwiches
Mama Rachel’s Mediterranean Pizza
Air-Fryer Spinach Feta Turnovers
Homemade Meatless Spaghetti Sauce
Tortellini with Tomato Spinach Cream Sauce
Creamy Pasta Primavera
Butternut Burrito Bowl
Vegan Chocolate Cupcakes

About the Author

Taste of Home is America’s #1 food/lifestyle brand, inspiring togetherness through cooking, baking and entertaining. Featuring recipes shared by today’s home cooks, Taste of Home magazine has hundreds of thousands of subscribers throughout North America and publishes best-selling cookbooks and newsstand specials. The brand’s web site is a top destination, featuring kitchen-tested recipes, how-to techniques, cooking videos and more. Taste of Home has more than 6.3 million fans on Facebook, 2 million followers on Instagram, 2.6 million Pinterest followers and receives more than 28 million unique monthly visitors. Visit Taste of Home on Facebook, Instagram and Pinterest to learn more.